Boil Green Beans Tips

For those of you who just want to eat the green beans into pulp by cooking it, do try this simple tip. All the housewives have understood that need to be cooked until completely tender beans. How to soften beans faster? Boil the beans to a boil, then remove from heat. Allow some time until quite cold. After that, boil again for a second time. After that, you'll quickly see your green beans soft. So it can save you time.