Saturday, November 5, 2011

Sabah Hospitality Fiesta 2011

Once again, we meet at City Mall Sabah Hospitality Fiesta 2011 on October 28-30, related talents and skills in the spirit of competition.Come join us either - Lose or Win, We Support the competition and we can not escape the development of local pastry. We will also share with you for us all.

Sunday, September 25, 2011

FHM 2011Weeding Cakes, Confectionery & Petit Four

FHM Culinaire 2011 Result:
Most outstanding pastry chef : Tan Wei Loon
Most outstanding chocolate showpiece and dessert : Tey chee Siang (Gold)
Most outstanding Sugar showpiece and choc cake : Tan wei loon (Silver)
Pastry and Bakery showpiece : Wayne Siow & Tan wei Loon (Gold)
Wedding Cake : Silver Chef academy (Gold)
Dress The Cake : Tan wei loon &Tey Chee Siang (Gold)
Free style Confectionery: Lawrence chong (Gold)
Plated Dessert: Chee Khoon Ngan (Silver)
Petit Four & Praline : Tey chee siang