Malaysian Exhibition Services, the leading exhibition organiser in Malaysia is once again bringing Food & Hotel Malaysia to the Kuala Lumpur Convention Centre from 20 - 23 September 2011.
Culinaire Malaysia 2011
The Region's largest culinary competition will be held in conjunction with FHM 2011. The objective of Culinaire Malaysia is to set a higher benchmark on the culinary standards in the Malaysian hospitality industry and to recognise and motivate individual chefs who excel in their field of culinary art that match world standards.
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