Wednesday, October 28, 2009

Deep fry oil ???


Looking for cooking oil for deep fry?? Finish, No order! So don't you worry it in the pastry kitchen, always have plan A and plan B. Heat the shortening in pan or wok. It was totally replacement cooking oil.
Vegetable shortening is made from 100% palm oil and it does not contain any genetically modified product. It has also 100% fat content, compared to about 80% for butter and margarine.
Shortening it is cheaper and no need keep in refrigeration, It can lengthen the shelf life of baked and cooking.
Shortening word come from any fat or oil that is used to make a short crust or dough and became crumbly texture.

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