I mean star Anise derives its name from its apparent star like shape. Rough on the outside, the brown fruit features six to eight perfect points, which split to reveal a seed in each smooth pod when dried.
The star anise is also an important ingredients in the Chinese 5-spice powder, which is a pungent mixture of 5 ground spices of cinnamon, cloves, fennel seed, Szechuan peppercorns and star anise. It is used in meat marinates, stir-fries, stews and braised dishes, the ground star anise lends a sweet aroma to cakes, breads, cookies and desserts. It also used in garnishes and decorative.
Like all other types of spices, star anise should be kept in a cool dry place, away from direct sunlight, preferably in an airtight container. stored properly, it may keep up to a year.
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